SAITAKU SUSHI RICE 500G
£3.99
Sushi rice Ingredients Rice (100%) Storage Store in a cool dry place. Preparation and Usage Sushi Rice Marinade: (2 Persons)5 tbsp rice vinegar, 1 tsp sugar, 1 tsp saltHeat the seasoning mixture.Gradually fold in the seasoning mixture until the rice has cooled to room temperature. Instructions Hob - From Ambient....
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Description
Sushi rice
Ingredients
Rice (100%)
Storage
Store in a cool dry place.
Preparation and Usage
Sushi Rice Marinade: (2 Persons)
5 tbsp rice vinegar, 1 tsp sugar, 1 tsp salt
Heat the seasoning mixture.
Gradually fold in the seasoning mixture until the rice has cooled to room temperature.
5 tbsp rice vinegar, 1 tsp sugar, 1 tsp salt
Heat the seasoning mixture.
Gradually fold in the seasoning mixture until the rice has cooled to room temperature.
Instructions
Hob - From Ambient. (2 Persons)
Add 250g sushi rice to 350ml of cold water and bring to the boil. Simmer for 10 minutes with the lid on. Turn off the heat but leaving the lid on, leave to stand for another 15 minutes. Important: Don't open the lid during the 15 minutes.
Add 250g sushi rice to 350ml of cold water and bring to the boil. Simmer for 10 minutes with the lid on. Turn off the heat but leaving the lid on, leave to stand for another 15 minutes. Important: Don't open the lid during the 15 minutes.
Package Type
Box