BELAZU TRUFFLE & ARTICHOKE PESTO 165G
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Paste made with Artichokes and Truffles
A blend of Italian summer truffles, artichokes and Parmigiano Reggiano
Pack size: 165G
Artichokes (56%), Sunflower Oil, Water, Pine Kernels, Parmigiano Reggiano Cheese (Milk) (2%), Extra Virgin Olive Oil, Salt, Garlic Puree, Black Pepper, Black Summer Truffles Slices, Truffle Flavouring, Vinegar, Acidity Regulator: Lactic Acid
Free From: Gluten
Once opened, keep refrigerated for up to 4 weeks
Preparation and Usage
Spread on the base of a luxurious toasted steak sandwich, stir into mashed potato or use as a dressing for a rocket and watercress salad.
Use two tablespoons per 100g cooked pasta