SAITAKU SUSHI GINGER 190G

£2.49
Ideal for use with sushiCan also be used in stir fries or as a garnish on saladsSushi ginger Ingredients Ginger 56.7%, Water, Salt, Sugar, Rice Vinegar, Sweetener: Aspartame, Acids: Citric Acid and Acetic Acid, Antioxidant: Ascorbic Acid Storage Once opened keep refrigerated and consume within 2 weeks. Package Type Jar...
£2.49

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EC1A, EC1M, EC1N, EC1P, EC1R, EC1V, EC1Y, EC2A, EC2M, EC2N, EC2P, EC2R, EC2V, EC2Y, EC3A, EC3M, EC3N, EC3P, EC3R, EC3V, EC4A, EC4M, EC4N, EC4R, EC4V, EC4Y, WC1A, WC1B, WC1E, WC1H, WC1N, WC1R, WC1V, WC1X, WC2A, WC2B, WC2E, WC2H, WC2N, WC2R, E1, E2, E3, E8, E9, E14, N1, N4, N5, N7, N16, N19, NW1, NW3, NW5, NW6, NW8, SE1, SE4, SE5, SE8, SE10, SE11, SE13, SE14, SE15, SE16, SE17, SE19, SE21, SE22, SE23, SE24, SE26, SE27, SW1, SW2, SW3, SW4, SW5, SW6, SW7, SW8, SW9, SW10, SW11, SW12, SW13, SW15, SW16, SW17, SW18, W1, W2, W8, W9, W10, W11, W12, W14

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Description

Ideal for use with sushi
Can also be used in stir fries or as a garnish on salads
Sushi ginger

Ingredients
Ginger 56.7%, Water, Salt, Sugar, Rice Vinegar, Sweetener: Aspartame, Acids: Citric Acid and Acetic Acid, Antioxidant: Ascorbic Acid

Storage
Once opened keep refrigerated and consume within 2 weeks.

Package Type
Jar

Recycling Information
Pack - Glass
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